arugula
Arugula is a fresh, peppery leafy green that adds bold flavor to a wide variety of recipes. It’s perfect for salads, sandwiches, pasta, and even as a topping for pizza, bringing a light and slightly spicy bite. Whether used on its own or mixed with other greens, arugula adds freshness and an elevated touch to everyday meals.
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Sweet & Savory Chicken Pomegranate Salad
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Beetroot & Goat Cheese Salad
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Chicken Sun-Dried Tomato and Green Olive Salad
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Figs & Gorgonzola Salad
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Fresh Feta Pomegranate Salad with Honey Lemon Dressing
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Prosciutto e Melone Pinwheels
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Garlic Chicken Melon Pomegranate Salad
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Pear & Gorgonzola Salad
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Spring Onion Tart
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Breakfast of Beauty
